News, Updates, & Resources
Meat industry seeks ways to keep up with customers
Consumers are constantly changing. As a result, all segments of the meat industry need to continue to change the way they communicate and market to those consumers to stay successful. This was the underlying message of a session titled, “Tomorrow’s Meat Consumers:...
Fresh Prepared Food In Grocery
Having analysed the recently released Power of Fresh/Deli report – there is a vital need to leverage fresh prepared food selections to meet shopper demands for convenience. There exists an ever-increasing statistic of consumers purchasing meals prepared away from...
The Possibilities With Beef
Food retailers face a conundrum when looking at the possibilities with beef: Consumers increasingly want to express themselves and experiment with food, but these consumers also report time constraints. A recent piece of research by the Beefboard in the U.S.A.found...
Bringing sexy back to lamb
Bringing sexy back to lamb Download audio Monday 14 July 2014 11:51AM (view full episode) From dinner with Tom Cruise to boutique perfume - marketing lamb as sexy has pulled out all the stops over the years. But are consumers buying the concept? Meat and Livestock...
Consulting Services For Farmers, Distributors, Processors and Retailers
Consulting Services For Farmers, Distributors, Processors and Retailers
Meat Industry Resources
At The Meat Specialist we like to provide our clients with the latest Information – on top of our news and updates we like to produce regular resources of interest.
Asia’s Meat Fascination
A great opportunity exists to supply Asian markets with Australian meat. This report outlines how!
Butchers Insider Tips
Here is an authority piece we have created for our client RQM. You can download edition number 1 here.
How to Sell Meat
We are working on this latest resource and should have it ready for you to download shortly. Subscribe below now.